Friday, April 23, 2010

My current obsession: French Macarons

Yes, it is true. I am addicted to making French Macarons.
This comes in waves.
I get an obsession and I can't get over it.
Here are a couple of new ones I have made.

Pistachio Macarons with White Chocolate Ganache and Homemade Cranberry Jam

Homemade Cranberry Jam

Chocolate-Hazelnut Macarons (Nutella!) with cinnamon cream cheese filling or Espresso filling

Meyer Lemon Macarons with homemade lemon curd and lemoncello white chocolate ganache!


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