So it's a three day weekend. And you know what that means? Baking challenge.
On the menu:
HOMEMADE CROISSANTS
Now this is quite an adventure, but the results will make you forget about all the labor. They are the most delectable, flaky, rolls of heaven. This is the little blog I followed and the pictures were extremely helpful.
http://traceysculinaryadventures.blogspot.com/2010/01/homemade-croissants-step-by-step.html
Beware!!!
Excess drooling may occur while viewing these photos...
HOMEMADE CROISSANTS
Now this is quite an adventure, but the results will make you forget about all the labor. They are the most delectable, flaky, rolls of heaven. This is the little blog I followed and the pictures were extremely helpful.
http://traceysculinaryadventures.blogspot.com/2010/01/homemade-croissants-step-by-step.html
Beware!!!
Excess drooling may occur while viewing these photos...
Almond Croissant:
interior slathered with almond paste and topped with sliced almonds
Classic Croissant, Chocolate Croissant, and Almond Croissant
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